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FOR RESTAURANT TEAMS

More kitchen.
Less purchasing friction.

Build a portfolio of suppliers you actually want to work with. Bring the whole order into focus.

Your supplier circle

Discover distributors whose verified radius reaches your location. Add only the ones you choose.

Reusable order guides

Keep recurring purchases organized, preserve supplier preferences and review each order.

Records that stay together

Order history, conversations and invoices remain connected to the workflow.

Your own Bud preferences

Role-aware advice, preferred language and personal purchasing priorities. You remain in control.